EDSE 452/453 Biological Sciences in the Advanced Professional Term

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  1. Cellular Respiration and Muscular Activtity - The students will design and perform an experiment to demonstrate that different muscular activities effect CO2 production levels., by Shelly James
  2. Examining Our Food: "The New Opportunity Diet Clinic" - The purpose of the lab is to pull together many of the concepts and ideas that were covered in Unit 4 in relation to nutrition and homeostasis in the body., by Michelle Colangelo, Jeanette Corbett and Christy Cachero
  3. Enzyme Catalyzed Reactions - The human organism's digestive system exchanges matter with the environment., by Vickie Harley, Gary Lipon and Duc Truong
  4. Vitamin C an Orange or a Pill?, by Farouq Hassanali
  5. Crime Lab - Students will learn techniques for establishing the presence of certain components of food., by Renee LeClerc, Martin Skoda, Rocque Gratrix and Karen Regnitter
  6. Population Genetics Laboratory Activity - To facilitate a link between theory and practical application, allowing students to predict and report the impact of environmental and genetic conditions on a population's gene pool., by Alana Lynes, Colleen Christopherson, Ingrid Ypma and Natalie Olson
  7. Isolation of DNA from an onion, by Sheila Gangopadhyay
  8. Cell Membranes and Diffusion Lab, by Karen Koyko

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